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Climate news and analysis that's relevant for you, every week

Latest articles in:
In Depth

Solutions
| 04/05/18

Consider the lobster’s greenhouse gas emissions

Consumer taste for lobsters, crab and shrimp has soared in recent years, a particularly emissions-intensive fishery, according to the first comprehensive assessment of the carbon intensity of world fisheries. The key to solving this problem, as elsewhere in the oceans, is more sustainable fishing practices, including fuel-switching away from diesel.

TCE
PICS Staff
Solutions
04/05/18 | PICS Staff

Consider the lobster’s greenhouse gas emissions

Science
03/07/18 | PICS Staff

Drones vs trucks vs bikes for deliveries

Policy
01/10/18 | PICS Staff

Ottawa unveils clean fuel standard affecting all sectors, not just transport

electric vehicles
Policy
06/22/16 | PICS Staff

Volkswagen shifts to electric ahead of the pack

Solutions
10/01/15 | PICS Staff

Vancouver fuel cells to power buses, trams in China

Policy
07/09/15 | PICS Staff

Are cities, not nations, the true climate leaders?

Policy
03/26/15 | PICS Staff

Electrification of transport is achievable, say Canadian scholars

Policy
01/08/15 | PICS Staff

Quantifying the benefits of public transit

Climate news and analysis that's relevant for you, every week.